Crispy Chicken/Chicken Rice/Chicken Saji/Chili Peepers ( Recipes in English ) Recipes in English

                                                  

                                                                      Crispy Chicken
          


        Crispy  Chicken 

 

                             Ingredients:


                                                     Chicken                               1/2 kg

                                                    Cornflour                             1/2 cup

                                                   Breadcrumbs                           1/2 cup

                                                   Oregano                                   1/2 tsp

                                                   roasted cumin seeds                  2 tsp

                                                    Salt                                         1/2 tsp

                                                    Paprika                                    2 tsp

                                                    Black pepper                           1/2 tsp

                                                    Garlic paste                             1 tsp

                                                      Egg                                         one


           Recipe:


         Apply a paste of oregano, cumin, salt, paprika, black pepper and garlic on the chicken.

Now sprinkle it with cornflour and coat it with egg and breadcrumbs . Then fry it in hot oil .

Crispy chicken is ready .


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                                                              Chicken Rice
                                

 

       Chicken Rice


                          Ingredients:


                                                                  Rice                                              1/2 kg

                                                                 Chicken mince                             1/2 kg

                                                                 Cabbage                                        1 cup

                                                                 Capsicum                                       1 cup

                                                                 Green onion                                   1 cup

                                                                 Ginger, garlic (paste)                    2 tsp

                                                                 Green chili paste                           2 tsp

                                                                  Carrot (chopped)                         2 pcs

                                                                  Black pepper                                 1 tsp

                                                                   Salt                                            1 tsp

                                                                   Oil                                             3 tbsp

                                                                              4   tablespoons of soy sauce

 

       Recipe:


           First boil the rice . Then heat the oil and add ginger, garlic paste in it . When it starts 

      to smell, add the chicken mince . Now add cabbage, capsicum, green chilli paste, chopped

    carrot, black pepper

    and salt and mix. Fry for 2 minutes , then add boiled rice, soy sauce and green onion and

    mix it and turn off the stove .

    Chicken Rice are ready .

           

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                                                                     Chicken saji




                                  Chicken Saji


     Ingredients: 


              Four chicken breasts

              Yogurt 1/4 cup

              Crush the garlic

              Red chilli powder half teaspoon

            Turmeric half teaspoon

            Half a teaspoon of white cumin

            Black pepper, salt to taste

            Half a cup of oil

                    (for decoration)

            Sesame oil two tablespoons

           Chili garlic sauce as desired


    Recipe:


  (1)    Wrap the chicken breast in a plastic sheet and coat it with a wooden mallet in such a

 way that the thickness of the meat remains 1/4 . Mix all the spices in curd and apply it on

 the meat and keep it in the refrigerator for at least two hours.

(2)   Grease the grill and place the chicken pieces on it and place it on the coals .

(3)   Cook until brown on both sides and apply oil at the same time .

Take it out in a dish and add olive oil and serve it with naan . It will taste very unique .


                                 ------------------------------------                                                                                


                                                               Chili peepers


            Chili Peppers

 

               Ingredients:


               Green chillies                                                          200 grams

                                    Oil                                         1/2 cup

             Roasted and chopped white cumin                             1 tbsp

                                    Salt                                       1/2 teaspoon

             Chopped Red Chilli                                                            1 tsp

                             Amchur powder                          1 tbsp

             Chaat masala                                                            1 tbsp

                             Lemon juice                                 2 tbsp


     Recipe:


    Mix all the dry ingredients well . Now heat the oil and fry the green chillies for 5 minutes

    until golden.Then take out the dry spices in a bowl and apply them well on the chillies .

      when the chillies are coated well, Serve with dal and curry .


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